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Cilantro Lime Tofu And Black Beans

  • Yield: 2-4 Servings
  • Level: Easy

Time

  • Total: 1 hour 20 minutes
  • Prep: 0 minutes
  • Cook: 20 minutes
  • Inactive: 1 hour

Ingredients

  • 1 Block Extra Firm Tofu In Water
  • 1 15oz Can Black Beans
  • 3 Limes
  • 1/2 Teaspoon Sugar
  • 1 Bunch Cilantro
  • 2 Tablespoons Vegetable Oil
  • Salt
  • Black Pepper

Preparation

  • Chop Cilantro
  • Zest And Juice Limes

Directions

Marinade

  • Press tofu for 30 minutes.
  • Slice tofu into bite sized chunks.
  • Add tofu, 1/2 lime juice, 1/2 lime zest, 1/2 cilantro, vegetable oil, sugar, salt, black pepper to container.
  • Let tofu marinade for 30 minutes to 12 hours.

Cooking

  • Cook tofu in skillet with marinade until brown on all sides.
  • While tofu is cooking, add black beans, remaining cilantro, lime juice, and lime zest to a pot and heat.
  • Serve tofu on top of black beans.
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