Warm Curried Potato Salad

• Yield: 8 Servings
• Level: Easy

Time

• Total: 30 minutes
• Prep: 10 minutes
• Cook: 20 minutes
• Inactive: 0 minutes

Ingredients

• 4 Medium White Potatoes
• 4 Small Sweet Potatoes
• 1/2 Teaspoon Salt
• 3 Tablespoons White-Wine Vinegar
• 1 Tablespoon Indian Curry Paste
• 1/3 Cup Olive Oil
• 1 Cup Fresh Cilantro
• 4 Green Onions
• Generous Pinch Granulated Sugar

Preparation

• Coarsely Chop Cilantro
• Peel And Cube Potatoes (1" Cubes)
• Thinly Slice Green Onions

Directions

Potatoes

• Bring salted water to a boil in a large saucepan over high heat.
• Add white potatoes and boil gently for 5 minutes.
• carefully stir in sweet potatoes.
• Cover and continue boiling gently until tender, 15 to 20 minutes.
• Drain.

Dressing

• In a small bowl, stir together vinegar, curry paste, and sugar.
• slowly whisk in oil.

Final Steps

• Place hot potatoes in a large bowl.
• Drizzle dressing on top.
• Sprinkle with cilantro and green onions.
• Stir to evenly coat.
• Serve immediately.