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Grilled White Pizza

  • Yield: 2 Servings
  • Level: Easy

Time

  • Total: 20 minutes
  • Prep: 12 minutes
  • Cook: 8 minutes
  • Inactive: 0 minutes

Ingredients

  • 1 8oz Ball Prepared Pizza Dough
  • 4 Tablespoons Extra Virgin Olive Oil
  • Salt
  • Black Pepper
  • 1 Cup Parmesan Cheese
  • 1/4 Teaspoon Red Pepper Flakes
  • 1 Tablespoon Fresh Oregano
  • Fresh Basil Leaves

Preparation

  • Finely Chop Oregano

Directions

  • Heat grill to high.
  • Roll dough into 2 10" circles.
  • Brush with olive oil and season with salt and pepper.
  • Transfer dough to the grill.
  • When the bottom side is mostly cooked through, brush with 2 tablespoons olive oil.
  • Sprinkle evenly with grated cheese, red pepper flakes, oregano, salt, and pepper.
  • Let cook until dough is slightly charred.
  • Remove from grill, garnish with fresh basil.
  • Cut into pieces, serve immediately.
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